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Maple Walnut Pound Cake with Maple Glaze
EPICURIOUS15Ingredients
80Minutes
610Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups chopped walnuts (coarsely, about 6 ounces, toasted)
- 2 1/4 cups cake flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 1/4 cups unsalted butter (room temperature)
- 1 1/4 cups sugar
- 5 large eggs
- 1/2 cup pure maple syrup
- 3/4 tsp. maple flavoring
- 1/2 tsp. vanilla extract
- 1/4 cup unsalted butter
- 2 Tbsp. pure maple syrup
- 2 Tbsp. whipping cream
- 6 Tbsp. powdered sugar (sifted)
- 12 walnut halves
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium180mg8% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber2g8% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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