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Almara Nazarian: "This is a very tasty banana walnut cake. I have m…" Read More
23Ingredients
90Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. butter (very soft)
- 1/2 cup all-purpose flour
- 1/3 cup brown sugar
- 2/3 cup granulated sugar
- 1 tsp. canela
- 1 cup chopped walnuts
- 1 tsp. flavored oil (mild, sunflower, grape seed, canola or vegetable oil all work well)
- 2 tsp. honey
- 2 cups bananas (mashed ripe, about)
- 1 3/4 cups sugar
- 4 eggs
- 1 cup flavored oil (mild, sunflower, grape seed, canola or vegetable oil all work well)
- 2 tsp. vanilla
- 2 cups all-purpose flour
- 1 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
- 2 Tbsp. butter
- 2 Tbsp. half & half (maybe more)
- 2 Tbsp. dark brown sugar
- 2 Tbsp. maple syrup
- 1 tsp. vanilla extract
- 1 1/2 cups powdered sugar
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Reviews(1)
Almara Nazarian 5 years ago
This is a very tasty banana walnut cake. I have made it twice now and it has always come out great. It’s very moist and flavorful. Great with coffee.