Maple Waffle Breakfast Casserole

COOKS WELL WITH OTHERS(5)
Angela: "Delicious! Substituted regular pancake syrup for…" Read More
6Ingredients
55Minutes
670Calories

Ingredients

US|METRIC
  • 1 pound breakfast sausage (maple)
  • 8 waffles (Eggo)
  • 1 1/2 cups shredded cheese
  • 8 eggs
  • 1 1/4 cups milk
  • 1/2 cup pure maple syrup (100%)
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    NutritionView More

    670Calories
    Sodium34% DV820mg
    Fat55% DV36g
    Protein65% DV33g
    Carbs19% DV56g
    Calories670Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol525mg175%
    Sodium820mg34%
    Potassium540mg15%
    Protein33g65%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber
    Sugars30g60%
    Vitamin A20%
    Vitamin C2%
    Calcium70%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Angela 3 days ago
    Delicious! Substituted regular pancake syrup for the pure maple syrup and still worked nicely.
    Jernigan 2 months ago
    Perfecto!! I am so pleased with myself!!
    Barbara 3 months ago
    Absolutely wonderful ! Went camping and everyone loved it ate it all and wanted more,
    Jessica 5 months ago
    Great!! Good for everyone in the family😀
    Duzog Duzog 6 months ago
    OMG!!!!! Love love love. My family loved it. I took her advice about making it spicy and added ground peppercorn and a hint of red pepper flakes. The result was to die for. I would definitely make it again!!!
    Janet T. 7 months ago
    Great! Only a small square left! I’ll definitely make again
    kennedy 7 months ago
    Easy and delicious!! Very quick and looks like it will warm up easy
    Alyssa 8 months ago
    This is very similar to a recipe my mom used to make which calls for biscuits instead of waffles. The eggo waffles really make this recipe amazing. Yum
    Felicia Sails 8 months ago
    it was fabulous yes definitely make it agaon.
    caleb 9 months ago
    i used bacon and it was amazing. the perfect about of sweet.
    Charlene a year ago
    Really fun recipe, easy to make, and great if youre a fan of maple flavors and looking for something different.

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