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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup vegan butter (60 ml)
- 1/2 cup flour (75 g)
- 1 can coconut milk (400 ml)
- 1 cup maple syrup (250 ml)
- 1/2 tsp. vanilla extract
- 3 cups all purpose flour (450 g)
- 1 tsp. salt
- 1 cup vegan butter (190 g)
- 1/2 cup ice water
- 1 Tbsp. white vinegar
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1680Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol |
| Sodium1230mg51% |
| Potassium1090mg31% |
| Protein26g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate286g95% |
| Dietary Fiber11g44% |
| Sugars103g |
| Vitamin A |
| Vitamin C10% |
| Calcium20% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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