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Ingredients
US|METRIC
4 SERVINGS
- 1 pie shell (cooked)
- meringue
- 1 cup maple syrup
- 1 cup milk
- 4 Tbsp. cornstarch (dissolved in 1/4 cup of water)
- 2 Tbsp. butter
- 1 tsp. vanilla
- 1 dash salt
- 3 eggs (separated, set aside the whites to make your meringue)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium500mg21% |
| Potassium400mg11% |
| Protein12g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber2g8% |
| Sugars53g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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