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Maple Sweet Potato Coffee Cake
HEALTHY SEASONAL RECIPES20Ingredients
80Minutes
450Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup chopped pecans (optional)
- 1/2 cup all purpose flour
- 1/4 cup old fashioned oats
- 2 Tbsp. unsalted butter (melted)
- 2 Tbsp. pure maple syrup (dark)
- 1/2 tsp. ground cinnamon
- 1 pinch salt
- 1 1/4 cups white whole wheat flour
- 1/2 cup all purpose flour
- 2 tsp. baking powder
- 1 tsp. canela
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. nutmeg
- 1 cup sweet potato (pureed cooked, *ingredient note)
- 1 cup pure maple syrup (dark)
- 2 eggs
- 4 Tbsp. unsalted butter (melted)
- 2 Tbsp. avocado oil (or organic canola oil)
- 2 tsp. vanilla extract
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium440mg18% |
| Potassium310mg9% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber5g20% |
| Sugars29g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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