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Shirley Smith: "Simple recipe, which I love. Thank you" Read More
14Ingredients
25Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 sea bass fillets
- 1 Tbsp. brown sugar
- 2 Tbsp. maple syrup
- salt
- pepper
- 1 Tbsp. worcestershire
- 1 tsp. liquid smoke (hickory flavored)
- 1/4 tsp. dried sage (ground)
- 1/2 tsp. ground ginger
- 1 Tbsp. smoked paprika
- 1/4 tsp. fennel
- 1 tsp. dried thyme
- 1/8 tsp. cayenne pepper
- 1/2 tsp. nutmeg
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium140mg4% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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