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Maple Sausage, Sweet Potato and Caramelized Apple Hash with Fried Eggs
JIMMY DEAN8Ingredients
45Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. rolls (Pork Sausage, : Maple)
- 2 Tbsp. butter
- 2 Tbsp. sugar
- 2 gala apples (small, cut into ½-inch cubes)
- 2 cups sweet potatoes (cubed, peeled, ½ inch pieces)
- 1 small onion (chopped)
- 4 fried eggs
- black pepper (to taste)
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Directions
- Place potatoes in medium saucepan. Add enough water to cover potatoes by about 1 inch. Stir in 1 teaspoon salt. Bring to boil. Reduce heat to MEDIUM-LOW; simmer 10-12 minutes or until potatoes are tender.
- Meanwhile, melt butter in large skillet over MEDIUM heat. Stir in sugar. Add apples; cook 8-10 minutes or until tender and golden brown, stirring frequently. Transfer to plate; cover to keep warm.
- Cook sausage and onion in same skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain.
- Drain potatoes. Add to sausage mixture with apples; mix well. Top with eggs. Season with salt and pepper.
NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol225mg75% |
Sodium440mg18% |
Potassium580mg17% |
Protein13g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber9g36% |
Sugars23g |
Vitamin A200% |
Vitamin C10% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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