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Maple-Roasted Carrots — Easy Healthy Side Dish
FITNESS BLENDER6Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. carrots (peeled and cut into 1-inch pieces)
- 2 Tbsp. olive oil
- 2 Tbsp. pure maple syrup (you can try substituing molasses or agave nectar, if you don't have maple syrup)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. crushed red pepper flakes
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