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Ingredients
US|METRIC
6 SERVINGS
- 1 lemon
- 7 cups Spring! Water
- 3/4 cup maple syrup (grade A or B)
- 2 vanilla bean (″ piece fresh, – cut in half)
- 6 bosc pears (– peeled, cut in half and cored)
- 4 oz. semisweet chocolate (preferably Callebaut, Valrhona or Scharffen Berger – broken in 1″ chunks)
- 2/3 cup heavy cream
- 1 pt. vanilla ice cream (or pistachio)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium55mg2% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber8g32% |
| Sugars62g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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