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Maple Pecan Granola {gluten free + vegan}
MAKING IT MILK-FREE9Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup gluten-free rolled oats
- 1/4 cup pecans (roughly chopped)
- 2 Tbsp. pepitas
- 2 Tbsp. sunflower seeds
- 1 Tbsp. ground flaxseed (optional)
- 1/4 cup maple syrup
- 3 Tbsp. coconut oil (melted)
- 1/2 tsp. canela
- 1/4 tsp. salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium250mg7% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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