Maple Pecan Gluten Free Shortbread (Paleo)

THE ROASTED ROOT (1)
Bettinelli: "Delicious and just the right sweetness considerin…" Read More
7Ingredients
60Minutes
580Calories

Ingredients

US|METRIC
  • 2 cups almond flour (/meal)
  • 1/2 cup pecans (chopped raw)
  • 1/2 teaspoon baking soda
  • 1 pinch sea salt
  • 1/4 cup pure maple syrup
  • 1/4 cup coconut oil (melted and cooled)
  • 1 teaspoon pure vanilla extract
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    NutritionView More

    580Calories
    Sodium10% DV230mg
    Fat80% DV52g
    Protein24% DV12g
    Carbs9% DV27g
    Fiber28% DV7g
    Calories580Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol
    Sodium230mg10%
    Potassium115mg3%
    Protein12g24%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber7g28%
    Sugars15g30%
    Vitamin A0%
    Vitamin C0%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Bettinelli 6 months ago
    Delicious and just the right sweetness considering there is no sugar in the recipe. Such an easy recipe that I will keep this in the freezer as a quick go to.