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Ingredients
US|METRIC
8 SERVINGS
- 2 cups pears (about 3, firm-ripe pears, peeled, cored, and chopped into 3/4-inch pieces)
- 2 Tbsp. lemon juice
- 2 Tbsp. unsalted butter (softened)
- 1 Tbsp. granulated sugar
- 3 eggs
- 1/3 cup maple syrup
- 3/4 cup all purpose flour
- 1/4 tsp. salt
- 1 cup heavy cream
- 1 tsp. vanilla extract
- powdered sugar (for dusting)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium115mg5% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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