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Maple-Mustard Turkey Tenderloins with Cranberry-Port Sauce
WILLIAMS-SONOMA10Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 turkey tenderloins (each about 3/4 lb.)
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground pepper
- 1 Tbsp. unsalted butter
- 2 Tbsp. pure maple syrup
- 1 Tbsp. Dijon mustard
- 1 3/4 cups fresh cranberries
- 1/2 cup ruby port (or tawny)
- 1/2 cup sugar
- 3 Tbsp. crystallized ginger (minced)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol105mg35% |
Sodium560mg23% |
Potassium520mg15% |
Protein39g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber2g8% |
Sugars31g |
Vitamin A2% |
Vitamin C10% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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