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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups reduced fat milk
- 1 oz. vanilla instant pudding and pie filling (sugar free or fat free)
- 3/4 cup Smucker's® Sugar Free Breakfast Syrup
- 1 cup whipped topping (sugar free, thawed, plus additional for garnish)
- ground cinnamon
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Directions
- WHISK together milk and pudding mix in medium bowl until well combined; add breakfast syrup. Stir in whipped topping. Refrigerate 1 hour before serving.
- SERVE in individual dessert glasses garnished with additional whipped topping and cinnamon.
NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium115mg5% |
| Potassium130mg4% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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