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Maple-Glazed Yams with Pecan Topping
SIMPLY RECIPES7Ingredients
60Minutes
620Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. yams (red-fleshed sweet potatoes, peeled, cut into 1/4 inch-thick rounds)
- salt
- 1 tsp. orange zest (optional)
- 1/2 cup maple syrup
- 6 Tbsp. butter (chilled, cut into 1/2 inch pieces , divided 2 Tbsp and 4 Tbsp)
- 1 1/2 cups pecans (divided, 3/4 cup and 3/4 cup)
- 1/3 cup brown sugar (packed)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium200mg8% |
| Potassium1770mg51% |
| Protein7g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber11g44% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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