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Maple Glazed Pumpkin Cinnamon Cake
AN ITALIAN IN MY KITCHEN14Ingredients
70Minutes
240Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups all purpose flour
- 1 1/2 tsp. baking powder
- 3/4 tsp. baking soda
- 1 tsp. salt
- 1 1/2 tsp. canela
- 3 eggs (room temperature)
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 3/4 cup pumpkin puree
- 1/2 cup vegetable oil (I used corn oil)
- 1 cup icing (/ powdered sugar)
- 3 Tbsp. pure maple syrup
- 1 tsp. vanilla
- 1 Tbsp. cream (or milk)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium400mg17% |
| Potassium90mg3% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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