Maple Glazed Duck Breast Recipe | Yummly

Maple Glazed Duck Breast

TABLESPOON(2)
Tasha Regan: "Really nice would of like a stronger maple flavou…" Read More
5Ingredients
40Minutes
60Calories
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Ingredients

US|METRIC
  • 4 duck breasts (skin on)
  • 1/4 cup maple syrup
  • 1/2 teaspoon cayenne pepper
  • 1 tablespoon brown sugar
  • 1 pinch salt (and pepper)
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    NutritionView More

    60Calories
    Sodium3% DV75mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs5% DV16g
    Fiber0% DV0g
    Calories60Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium75mg3%
    Potassium50mg1%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber0g0%
    Sugars14g28%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    K 9 months ago
    Not a fan, too much thick fat and maple flavour didn’t penetrate meat, i prefer my duck crispier and more flavourful thicker marinade.
    Tasha Regan a year ago
    Really nice would of like a stronger maple flavour but have been looking Into maple sauces instead of just glazing all in all really nice

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