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Maple Glazed Doughnut Waffles {traditional and gluten free recipes}
BAREFEET IN THE KITCHEN15Ingredients
35Minutes
640Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/3 cup light brown sugar
- 2 tsp. baking soda
- 3/4 tsp. kosher salt
- 1/2 tsp. ground nutmeg
- 1 egg (plus 1 egg yolk)
- 2 Tbsp. butter (melted)
- 1 tsp. vanilla extract
- 1/2 cup milk
- 1 cup brown rice flour
- 1/3 cup tapioca starch
- 1/4 cup potato starch
- 1 1/2 cups all-purpose flour (for the items marked with an *)
- 4 Tbsp. butter (melted)
- 1/2 cup maple syrup
- 1 cup powdered sugar
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium920mg38% |
| Potassium340mg10% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber3g12% |
| Sugars54g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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