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Maple Custard Cups recipe | Epicurious.com
EPICURIOUS8Ingredients
90Minutes
150Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 whole large eggs
- 2 large egg yolks
- 1 1/2 cups whole milk
- 1/2 cup heavy cream
- 1/4 cup amber (dark, or Grade B maple syrup)
- 2 Tbsp. maple sugar (granulated, see cooks' note, below)
- 1/2 tsp. vanilla
- 1/4 tsp. salt
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium135mg6% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber |
| Sugars6g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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