Maple Cinnamon Roasted Sweet Potatoes and Brussels Sprouts Recipe | Yummly

Maple Cinnamon Roasted Sweet Potatoes and Brussels Sprouts

PALEO HACKS(1)
Kristin M.: "Amazing recipe!!! I added some cumin, smoked papr…" Read More
10Ingredients
60Minutes
280Calories
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Ingredients

US|METRIC
  • 4 cups Brussels sprouts (halved)
  • 6 cups sweet potatoes (cubed)
  • 1/2 cup pecan halves
  • 1/3 cup dried cranberries (unsweetened)
  • 1/4 cup maple syrup
  • 1/3 cup extra-virgin olive oil
  • 1 sprig rosemary
  • 1 teaspoon cinnamon
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
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    NutritionView More

    280Calories
    Sodium9% DV210mg
    Fat25% DV16g
    Protein8% DV4g
    Carbs11% DV34g
    Fiber24% DV6g
    Calories280Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium570mg16%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber6g24%
    Sugars12g24%
    Vitamin A290%
    Vitamin C70%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kristin M. 10 months ago
    Amazing recipe!!! I added some cumin, smoked paprika, and powdered thyme to increase that warm feel/taste that the cinnamon gives. It was absolutely wonderful. This will be a recipe that is in my normal rotation. It's not just a holiday recipe... it's a perfect, everyday recipe. Cannot wait to make it again. Everyone LOVED it!!!

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