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Ingredients
US|METRIC
10 SERVINGS
- 1 batch pie crust dough (flaky, recipe above)
- 1 1/2 cups unbleached all purpose flour (plus more for dusting)
- 1 Tbsp. whole wheat flour
- 1/4 tsp. kosher salt
- 10 Tbsp. european style butter (cold unsalted high-fat, preferably grass-fed, cut into 1/4-inch pieces)
- 1/4 cup ice water (or gin)
- 1/2 cup heavy cream
- 2 Tbsp. maple sugar (granulated)
- 1 Tbsp. turbinado sugar
- 2 Tbsp. fat (unsalted, high-fat)
- 1 Tbsp. maple syrup (grade-B)
- 8 golden delicious apples (peeled, cored and quartered)
- whipped cream (Maple, recipe above, for serving)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium85mg4% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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