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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. potatoes (small, scrubbed)
- 1.5 oz. halibut fillets (skinless, boneless)
- 1/2 lb. boneless salmon fillets (skinless)
- 2 cups milk
- 2 eggs (divided)
- 2 Tbsp. butter
- 1 pinch ground nutmeg
- 1 dash worcestershire sauce
- salt
- pepper
- 1 cup dried bread crumbs (seasoned)
- 1 cup oil (for frying)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium590mg25% |
| Potassium1080mg31% |
| Protein28g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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