Mango Coconut Tapioca Pudding (椰香芒果西米露) Recipe | Yummly

Mango Coconut Tapioca Pudding (椰香芒果西米露)

FOOD52
10Ingredients
55Minutes
220Calories
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Ingredients

US|METRIC
  • 1/2 cup tapioca pearls (small)
  • 1 cup water
  • 1/4 cup sugar
  • 1/2 cup blueberries
  • 6 raspberries
  • 1 kiwi
  • 8 ounces mango (fresh, flesh)
  • 8 ounces mango (flesh)
  • 1/2 cup coconut milk
  • 1/4 cup sugar
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    NutritionView More

    220Calories
    Sodium0% DV5mg
    Fat8% DV5g
    Protein2% DV1g
    Carbs15% DV46g
    Fiber12% DV3g
    Calories220Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium220mg6%
    Protein1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars32g64%
    Vitamin A10%
    Vitamin C60%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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