Mango Sticky Rice

BEYOND KIMCHEE(5)
Tashi O: "simple and easy. you really don't need the sesame…" Read More
6Ingredients
26Minutes
540Calories

Ingredients

US|METRIC
  • 1 1/2 cups sticky rice (soaked in water for 1 hour)
  • 1 cup coconut milk (canned or fresh)
  • 6 tablespoons sugar
  • 1/2 teaspoon salt
  • 2 mangoes (ripe)
  • 3 dashes toasted sesame seeds (optional)
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    NutritionView More

    540Calories
    Sodium13% DV310mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs32% DV97g
    Fiber20% DV5g
    Calories540Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium370mg11%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber5g20%
    Sugars36g72%
    Vitamin A15%
    Vitamin C50%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Gary Barlow a year ago
    very good, simple after dinner sweet
    Tashi O 2 years ago
    simple and easy. you really don't need the sesame seeds though. i didn't use them and it still treated great!
    Filip 2 years ago
    Very good and easy to follow, I used a rice cooker instead of a steamer and it worked out just as well!!
    Tala Done 2 years ago
    Screaming because it is so yummy!!
    Cheyenne J. 3 years ago
    awesome recipie . if you dont have the thing to cook the rice putting it in the microwave for 3 minutes covered and then stiring it and putting it back in for another 3 minutes covered will cook the rice just right .

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