Mango Slaw with Cashews and Mint Recipe | Yummly

Mango Slaw with Cashews and Mint

SMITTEN KITCHEN
11Ingredients
35Minutes
260Calories

Ingredients

US|METRIC
  • 2 mangoes (peeled, pitted and julienned)
  • 1 1/4 pounds napa cabbage (halved and sliced very thinly)
  • 1 red pepper (julienned)
  • 1/2 red onion (thinly sliced)
  • 6 tablespoons fresh lime juice (from about two limes)
  • 1/4 cup rice vinegar
  • 2 tablespoons oil (your choice)
  • 1/2 teaspoon salt
  • 1/4 teaspoon red pepper flakes (or to taste, or omit this and whisk in a chile paste to taste)
  • 1/4 cup fresh mint leaves (thinly sliced)
  • 1/4 cup toasted cashews (coarsely chopped)
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    NutritionView More

    260Calories
    Sodium13% DV320mg
    Fat20% DV13g
    Protein12% DV6g
    Carbs10% DV31g
    Fiber20% DV5g
    Calories260Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium320mg13%
    Potassium720mg21%
    Protein6g12%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber5g20%
    Sugars20g40%
    Vitamin A45%
    Vitamin C190%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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