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Mango Raspberry Ice Cream
CAPTURING JOY WITH KRISTEN DUKE8Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups milk (whole or I used 2%)
- 1 1/2 cups heavy whipping cream
- 1 Tbsp. vanilla
- 2/3 cup sugar
- 1/3 cup mango nectar (From World Market)
- 2 Tbsp. pineapple jam (mango, from World Market)
- 1/2 cup mango (chopped)
- 1/2 cup raspberries (chopped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium105mg4% |
| Potassium350mg10% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars51g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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