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Ingredients
US|METRIC
24 SERVINGS
- 8 egg yolks
- 1 cup sugar
- 1/2 cup milk
- 6 Tbsp. canola oil
- 1 tsp. vanilla extract
- 1/2 cup cake flour
- 1 Tbsp. baking powder
- 8 egg whites
- 1/2 tsp. cream of tartar
- 1/2 cup sugar
- 12 Tbsp. egg whites (pasteurized, from a carton or 6 egg whites)
- 1/4 cup sugar
- 4 sticks unsalted butter (room temperature and slightly softened)
- 1 cup mango (puree, canned or fresh)
- 1 cup sliced mango (fresh or from the canned ones)
- 1/4 cup water
- 1/4 cup sugar
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol110mg37% |
Sodium105mg4% |
Potassium90mg3% |
Protein4g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber0g0% |
Sugars19g |
Vitamin A15% |
Vitamin C8% |
Calcium6% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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