Mandarin Quail with Blood Oranges and Baby Greens Recipe | Yummly

Mandarin Quail with Blood Oranges and Baby Greens

GREAT CHEFS
32Ingredients
60Minutes

Ingredients

US|METRIC
  • quails (Semi-boneless)
  • chili pepper flakes
  • garlic cloves
  • olive oil
  • dry white wine
  • plum wine
  • blood orange juice
  • garlic cloves
  • ginger
  • shallots
  • demi glace (Duck, see Basics)
  • butter
  • honey (optional)
  • orange juice
  • jalapeno peppers
  • garlic (Clove)
  • shallot
  • fresh ginger
  • red wine vinegar
  • olive oil
  • salt
  • freshly ground black pepper
  • flour
  • cold water
  • salt
  • freshly ground black pepper
  • mixed greens (Baby)
  • red onion
  • carrot
  • endive leaves
  • blood oranges
  • peanut oil
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop