Mandarin Orange Pineapple Cake Recipe | Yummly
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Mandarin Orange Pineapple Cake

IINES KITCHEN
9Ingredients
55Minutes
1100Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 box yellow cake mix (Betty Crocker SuperMoist)
  • 1/2 cup vegetable oil
  • 1/2 cup walnuts (crushed, optional)
  • 212 grams mandarin (chunks, drained, keep 1/3 cup of syrup)
  • 4 eggs
  • 3 grams crushed pineapple (not drained)
  • 1 box pudding (for 4 people, mixture and instant pie filling with vanilla flavor)
  • 1 teaspoon grated orange peel (optional)
  • 1 cup whipping cream (chilled, melted)
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    NutritionView More

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    1100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1100Calories from Fat610
    % DAILY VALUE
    Total Fat68g105%
    Saturated Fat14g70%
    Trans Fat1g
    Cholesterol255mg85%
    Sodium950mg40%
    Potassium400mg11%
    Protein17g33%
    Calories from Fat610
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber4g16%
    Sugars79g158%
    Vitamin A20%
    Vitamin C25%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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