Manchego, Herb, and Sun-Dried Tomato Scones Recipe | Yummly

Manchego, Herb, and Sun-dried Tomato Scones

BIG FLAVOR KITCHEN
10Ingredients
35Minutes
200Calories
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Ingredients

US|METRIC
  • 2 cups all purpose flour (about 9 ounces)
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3 tablespoons butter (chilled, cut into small pieces)
  • 1/2 cup manchego cheese (shredded)
  • 1/2 cup sun dried tomatoes (chopped ready-to-use, 2 ounces)
  • 2 tablespoons fresh basil (chopped)
  • 3/4 cup low fat buttermilk
  • 2 large egg whites
  • cooking spray
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    NutritionView More

    200Calories
    Sodium17% DV410mg
    Fat11% DV7g
    Protein16% DV8g
    Carbs9% DV27g
    Fiber4% DV1g
    Calories200Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium410mg17%
    Potassium210mg6%
    Protein8g16%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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