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Ingredients
US|METRIC
9 SERVINGS
- 300 grams semolina
- 100 grams powdered sugar
- 1/3 cup milk powder
- 80 grams all purpose flour
- 80 grams butter (or ghee)
- 1 cooking oil (table spoon)
- 1 tea (spoon vanilla essence)
- 1 rose water (table spoon)
- 1/3 tea (spoon nutmeg powder)
- 1/3 tea (spoon baking powder)
- 1 pinch salt (and Luke warm milk as needed)
- 200 grams dates
- 80 grams pistachios (minced)
- 80 grams walnut (minced)
- 1 tea (spoon green cardamom powder)
- 4 sugar (table spoon)
- 2 water (table spoon)
- 1/2 tea (spoon yeast)
- 1/2 tea (spoon sugar)
- 3 water (table spoon)
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