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8Ingredients
75Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (or 3 large boneless breasts)
- 10.5 oz. cream of chicken soup
- 1 1/2 soup
- 1 can chicken broth
- 1/4 tsp. salt
- 1/2 tsp. pepper
- 2 pie crust (frozen 9", thawed)
- 2 Tbsp. butter
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol150mg50% |
Sodium1260mg53% |
Potassium630mg18% |
Protein49g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber3g12% |
Sugars<1g |
Vitamin A8% |
Vitamin C0% |
Calcium4% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
emily corn 5 years ago
I used a rotisserie chicken and canned broth to save some time. Tasted great and easy to make.