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Ingredients
US|METRIC
4 SERVINGS
- 250 grams biscuits (Malt, Crushed)
- 50 grams butter (Melted, 1/4 Cup)
- 625 grams cream cheese (at room temperature)
- 1 cup icing sugar
- 1 tsp. vanilla extract
- 150 grams dark chocolate
- 1/2 cup milk powder (Malt)
- 1 cup whipping cream (Whipped)
- 125 grams Maltesers (Crushed, 1 Cup)
- 1 cup whipping cream
- 2 Tbsp. icing sugar
- 1/4 cup milk powder (Malt)
- 250 grams dark chocolate (Melted, 1 and 1/2 Cups)
- 125 grams Maltesers (Crushed, 1 Cup)
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