Malted Wheat Sourdough Bread

THE PERFECT LOAF
16Ingredients
85Minutes
340Calories

Ingredients

US|METRIC
  • 751 grams white bread flour (malted, Central Milling Organic Artisan Bakers Craft, ~11.5% protein 70.00%)
  • 161 grams wheat ( Hard red, Central Milling Organic Whole Wheat Hi-Pro Fine or King Arthur Whole Wheat Flour 15.00%)
  • 161 grams malted (hard white wheat, Central Milling Hard White Wheat; see above for malting process 15.00%)
  • 858 grams water ( 80.00%)
  • 21 grams salt ( 2.00%)
  • 48 grams sourdough starter (100% hydration 4.50%)
  • 48 grams sourdough starter ( Mature, 100% hydration 100%)
  • 24 grams white bread flour (malted, Central Milling Organic Artisan Bakers Craft, ~11.5% protein 50%)
  • 24 grams wheat ( Hard red, Central Milling Organic Whole Wheat Hi-Pro Fine or King Arthur Whole Wheat Flour 50%)
  • 48 grams water (warm 100%)
  • 727 grams white bread flour (malted, Central Milling Organic Artisan Bakers Craft, ~11.5% protein)
  • 137 grams wheat ( Hard red, Central Milling Organic Whole Wheat Hi-Pro Fine or King Arthur Whole Wheat Flour)
  • 161 grams malted (hard white wheat, Central Milling Hard White Wheat; see above for malting process)
  • 810 grams water
  • 21 grams salt
  • 145 grams levain ( Mature, 100% hydration, see Levain Build, above)
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    NutritionView More

    340Calories
    Sodium35% DV850mg
    Fat3% DV2g
    Protein24% DV12g
    Carbs23% DV69g
    Fiber8% DV2g
    Calories340Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium850mg35%
    Potassium150mg4%
    Protein12g24%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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