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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. pale chocolate barley malt
- 1 cup dark rye flour (4 oz.)
- 1 cup buttermilk
- 2 Tbsp. brown sugar
- 1 Tbsp. yeast (divided)
- 1 1/2 cups bread flour (6 3/4 oz)
- 1 tsp. salt
- 2 Tbsp. olive oil
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium650mg27% |
| Potassium430mg12% |
| Protein15g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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