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Ingredients
US|METRIC
10 SERVINGS
- 300 grams sultanas (or raisins)
- 200 grams prunes (cut or chopped into small pieces, I use scissors)
- 400 mL black tea (strong, pour 400ml boiling water into a jug and add 2 teabags for 5 mins)
- 50 grams butter (soft)
- 75 grams treacle
- 175 grams dark brown sugar (or dark muscovado sugar)
- 3 large eggs
- 340 grams malt extract
- 500 grams plain flour (Marriage's Golden Wholegrain, or 250g plain flour + 250g wholemeal plain flour)
- 2 tsp. baking powder
- 1 tsp. bicarbonate of soda
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium290mg12% |
| Potassium430mg12% |
| Protein8g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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