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Ingredients
US|METRIC
5 SERVINGS
- 1 dough (Recipe Chinese Egg Noodles, or Mee Hoon Kueh Dough)
- 1 meat sauce (Recipe Savory)
- 1 chili paste (Recipe Spicy And Crispy)
- 3 Tbsp. butter oil (Crispy Garlic)
- 1/2 cup fried anchovies (Deep-)
- 1/4 cup shallot (Crispy Fried)
- 1/2 broth (Recipe Anchovy, /Stock)
- 1 1/2 cups vegetables (Sweet/Mani)
- 6 large eggs
- 6 scallions (chopped, garnish, optional)
- meat sauce (Savory)
- 400 grams ground pork
- 3 cloves garlic (chopped)
- 4 shallots (peeled and slice)
- 1 Tbsp. soy sauce
- 1 Tbsp. dark soy sauce
- 1 Tbsp. cooking wine
- 3 Tbsp. water
- sea salt
- white pepper
- peanut oil (for cooking)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium1130mg47% |
| Potassium930mg27% |
| Protein32g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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