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Ingredients
US|METRIC
4 SERVINGS
- 7 banana peppers (cut into chunks)
- 1 red onion (large, cut into chunks)
- 4 carrots (cut into thick strips)
- 1 cup pitted dates
- 1/4 cup pitted dates (optional)
- 1 Tbsp. fresh ginger (grated)
- 1 Tbsp. garlic (grated fresh)
- 1/2 cup cider vinegar
- 1 Tbsp. red chili powder
- 3 tsp. salt (or to taste)
- 1 Tbsp. sugar (or to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1840mg77% |
| Potassium830mg24% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber9g36% |
| Sugars39g |
| Vitamin A220% |
| Vitamin C120% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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