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Making The Roasted Bone Marrow Soup Broth
PALEO APPETITE19Ingredients
105Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 marrow bones (Grass Fed Beef)
- 1 yellow onions
- 2 carrots
- 2 stalks celery
- 1 whole garlic
- 4 slices ginger
- sea salt
- black pepper
- dried oregano
- ghee (Butter)
- 2 celery stalks
- 2 celery stalks
- 4 slices ginger
- fresh basil
- Italian parsley (Fresh)
- fresh thyme
- dried oregano (and Stems)
- sea salt
- black pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium470mg13% |
| Protein4g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A120% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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