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Making Hoddeok (호떡) / Korean Sugar Pancakes
NOTIONS AND NOTATIONS OF A NOVICE COOK8Ingredients
105Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 tsp. salt
- 1 Tbsp. vegetable oil
- 1 cup warm water
- 2 Tbsp. granulated sugar
- 2 tsp. yeast
- 2 cups all purpose flour
- 1/2 cup brown sugar
- 2 Tbsp. nuts
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium310mg13% |
| Potassium140mg4% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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