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Ingredients
US|METRIC
4 SERVINGS
- 3 cups tea (dandelion)
- 4 1/2 cups sugar
- 2 Tbsp. lemon juice
- 1 box pectin (powdered)
- 3 1/2 cups tea (dandelion)
- 7 cups sugar
- 4 Tbsp. lemon juice
- 2 pectin (pouches liquid)
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