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Ingredients
US|METRIC
40 SERVINGS
- 20 yukon gold potatoes (baby, 2 pounds)
- 6 oz. fat free cream cheese
- 3/4 cup reduced fat sour cream
- 6 bacon strips (cooked and crumbled)
- 1/4 cup shredded Monterey Jack cheese
- 1/4 cup shredded sharp cheddar cheese
- 2 green onions (chopped)
- 1/2 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium90mg4% |
| Potassium470mg13% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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