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5Ingredients
5Hours
15Calories
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Ingredients
US|METRIC
12 SERVINGS
- 5 lb. beef bones (meaty, see note below)
- 5 carrots (peeled and cut into 3-inch pieces)
- 1 onion (large, peeled and quartered)
- 1 tomato (large, ripe, quartered)
- 10 stems fresh herbs (parsley, thyme)
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NutritionView More
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15Calories
Sodium
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium120mg3% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A90% |
| Vitamin C6% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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