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Make This Slow-Cooker Bacon-Wrapped Pork Loin
FOOD REPUBLIC9Ingredients
80Minutes
760Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. pork loin
- salt
- freshly ground black pepper
- 6 slices bacon (cut in half)
- 1/4 cup low sodium chicken broth (or water)
- 2 cups peach preserves
- 2 jalapeños (medium, minced)
- 1 1/2 Tbsp. soy sauce
- 1 1/2 Tbsp. Dijon mustard
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium630mg26% |
| Potassium850mg24% |
| Protein43g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber1g4% |
| Sugars45g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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