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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1 1/2 cups bread crumbs (soft)
- 1/2 cup milk
- 1/4 cup onions (dried)
- 2 eggs
- 1 1/2 tsp. salt (or seasoned salt)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat2.5g |
| Cholesterol265mg88% |
| Sodium1370mg57% |
| Potassium830mg24% |
| Protein51g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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