Make Ahead Freezer Chili (in the Crock Pot) Recipe | Yummly

Make Ahead Freezer Chili (in the crock pot)

SWEET SOMETHINGS(1)
Abigail B: "Good recipe! It had a very nice flavor. The garli…" Read More
13Ingredients
40Minutes
640Calories

Ingredients

US|METRIC
  • 2 pounds ground beef
  • 2 tablespoons chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 16 ounces kidney beans (cans, rinsed and drained)
  • 28 ounces diced tomatoes (undrained)
  • 2 onions (medium, chopped)
  • 1 green pepper (chopped)
  • 3 cloves garlic (minced)
  • shredded cheddar cheese (for topping)
  • sour cream (for topping)
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    NutritionView More

    640Calories
    Sodium59% DV1420mg
    Fat60% DV39g
    Protein106% DV54g
    Carbs8% DV24g
    Fiber20% DV5g
    Calories640Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat15g75%
    Trans Fat2.5g
    Cholesterol160mg53%
    Sodium1420mg59%
    Potassium1620mg46%
    Protein54g106%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A70%
    Vitamin C160%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Abigail B a year ago
    Good recipe! It had a very nice flavor. The garlic and onion really add flavor of the pot. I loved how there was bold flavor but not a complicated spice combination. Very straight forward and simple.

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