Make Ahead Bean and Cheese Burritos Recipe | Yummly

Make Ahead Bean and Cheese Burritos

Febé: "These were great! They were missing something - a…" Read More
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  • 1 tablespoon cooking oil ($0.04)
  • 1 clove garlic (minced $0.08)
  • 1 teaspoon chili powder ($0.10)
  • 1/4 teaspoon cumin ($0.02)
  • 1/4 teaspoon oregano ($0.02)
  • 1 cup long grain white rice ($0.53)
  • 1/2 teaspoon salt ($0.02)
  • 1 1/2 cups water
  • 30 ounces black beans ($1.18)
  • 2 cups shredded cheddar ($1.50)
  • 2 green onions ($0.17)
  • 1/2 cup taco sauce ($0.88)
  • 8 large flour tortillas ($2.39)
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    NutritionView More

    Sodium97% DV2320mg
    Fat46% DV30g
    Protein75% DV38g
    Carbs42% DV126g
    Fiber76% DV19g
    Calories930Calories from Fat270
    Total Fat30g46%
    Saturated Fat14g70%
    Trans Fat
    Calories from Fat270
    Total Carbohydrate126g42%
    Dietary Fiber19g76%
    Vitamin A20%
    Vitamin C15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Febé 2 months ago
    These were great! They were missing something - added curry powder to the rice - AMAZING. Managed to cut these down into a super budget friendly meal by making my own tortillas and cooking dried black beans.
    Dawson Eliasen 5 months ago
    Super easy and tasty!
    Kristi Moorman 6 months ago
    This was a really great and easy delicious recipe. We added chicken to make them even heartier and they turned out awesome. My son loved them and said we definitely have to make them again!
    Rocky Eastman a year ago
    Great, easy to make, the rice was very flavorful
    jecca shep a year ago
    good base, too much cheese and the rice was a bit salty for my family. we added refried pinto beans, chicken tinga, a cabbage lime slaw, & tomato avocado salad
    S a year ago
    Good base for a burrito. It definitely was missing something. I can see myself making it again, but adding some other ingredients.
    Aisha H. a year ago
    great and easy! would make it again
    So tasty!!! My friend who is a vegetarian loved them and my husband who is not a vegetarian loved them!
    Rishikesh Shukla a year ago
    enjoyed it. It was pretty good.
    Lille 2 years ago
    Since I am a gluten free gal, I made these for my husband who thoroughly enjoyed them for breakfast or lunch. Lovely to have these on hand.....
    Keka 2 years ago
    Everyone loves this one I made it 3 times already.
    Monica 2 years ago
    They were easy and tasty. i will make them again.