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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground veal
- 4 bread rolls (crusty, split)
- 1/4 cup fresh basil (lightly packed chopped)
- 1 egg
- 2 Tbsp. mustard (Maille® Old Style, divided)
- 1/2 tsp. black pepper
- 1 red bell pepper (medium, quartered)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium200mg8% |
| Potassium460mg13% |
| Protein24g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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