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Ingredients
US|METRIC
32 SERVINGS
- 50 grams cornflour
- 50 grams icing sugar
- 50 grams glucose syrup (liquid, get it from the supermarket or a chemist)
- 450 grams caster sugar
- 10 sheets gelatine
- 2 egg whites (large free-range)
- 2 vanilla pods
- 1 1/2 tsp. food colouring (natural, optional)
- rose water
- orange blossom water
- lemon extract (natural)
- orange extract (natural)
- peppermint extract (natural)
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